Egiazki liqueur tasting

Between respect for tradition and innovation, Egiazki makes liqueurs with character, natural and resolutely Basque. Behind each bottle are two brothers deeply attached to their land : Camille and Benjamin Fourt Arteaga, driven by the desire to revive forgotten flavours by creating a unique, home-made range. Using their grandfather’s family recipe, they created their first liqueur: Patxaran, a must in the Basque Country. More subtle, less aniseed-flavoured and sweeter, it brings out all the richness of the sloe. The house has also revisited a great classic, Manzana, a Spanish liqueur made from distilled green apples, where freshness, purity and terroir come together in an attractive bottle.

Your Cave Badie Champagnes has a new look…

Dear customers,

Badie Champagnes is temporarily closing its doors for a complete renovation, designed to welcome you better and offer you an even more refined experience. For the duration of the works, you can find your favorite champagnes opposite in your Badie Vins et Spiritueux store. Our cellarmen will be happy to advise you.

We look forward to seeing you again this autumn in a completely renovated space.

We hope to see you soon,

The Badie Champagnes team

Birth of the first Costa Rican rum in history, Pura Vida

Created by Les Bienheureux, Pura Vida, el ron de Costa Rica, is the first rum in Costa Rican history.

Fermented, distilled and matured in Costa Rica, Pura Vida rums combine the world’s three great rum-making traditions: pure cane juice for the nose, cane honey for smoothness and molasses for digestibility.

These skills, which have often been pitted against each other, are brought together here to produce rums that are unique in the world. Designed in black glasses to beat their direct competitors blind, Pura Vida rums are an ode to Costa Rican culture, kindness and fantastic biodiversity.

The range is available in two editions, X.O. and Pasión, in a unique decanter wrapped in an elegant engraved case made from recycled bagasse (fibrous residue from sugar cane).

New carafes for the Bellevoye collection

Bellevoye, the leading French whisky founded by Les Bienheureux, has a new decanter.
The new look is based around a refined bottle with clean lines, which is available in the 7 different designs in the collection.

Bellevoye was born of a quest for freedom. The freedom to create a great whisky in the land of wine. The freedom to blend its Charentais whisky with two other French single malts to offer the synthesis of what the French whisky industry does best: a triple malt. The freedom to innovate, with 7 editions featuring a variety of aromatic profiles so that everyone can find their own Bellevoye.

Bellevoye Blue Fine Grain Finish, Bellevoye White Sauternes Finish, Bellevoye Plum Finish and Bellevoye Orange Rum Finish are unpeated triple malt whiskies. Bellevoye Rouge Finition Grand Cru and Bellevoye Vert Finition Calvados are lightly peated triple malt whiskies and finally Bellevoye Noir is the peated edition of the range.

Designed in black glass to guarantee superior blind tastes to their direct competitors, these products make Bellevoye the N°1 French whisky. It is also the most award-winning whisky in the sector, the whisky of the Elysée Palace, Air France’s Business Class and Première, and the choice of the finest French restaurants and palaces.